PROSECCO DOC ROSE’ BRUT MILLESIMATO
Classification:
Prosecco DOC Rosè Brut Vino Spumante
Area of Origin:
Veneto and Friuli Venezia Giulia
Grapes:
88% Glera, 12% Pinot Nero
Winemaking:
Must of Glera obtained through soft pressing by means of a horizontal press, followed by slow fermentation of pure must at a controlled temperature and thanks to selected yeasts. Pinot Nero is wine-made in red, in contact with skins for 5/7 days at a controlled temperature with selected yeasts. The Glera and Pinot Nero wines are then refermented together according to the Charmat Method. This last process takes at least 60 days.
Ageing:
In steel containers at a controlled temperature.
Refining:
In bottle
Preservation:
14/18 months depending on the temperature and lighting of the place where it is stored.
Colour:
Pale crystalline pink
Aroma:
Intense aroma with floral notes of pink and violet combined with the fruity hints typical of wild strawberries.
Flavour:
Fresh flavour with fruity notes of raspberry cherry and small red fruits, long and persistent finish.
Alcohol Content:
11,5% Vol
Total Acidity:
5,6 - 5,8 g/l
Residual Sugar:
9 - 11 g/l
Serving Temperature:
6 - 8 °C
Gastronomic Match:
Excellent as an aperitif, it goes perfectly with light appetizers, first and second courses based on fish and white meats.