With a strong fruity flavour but at the same time delicate and light. Produced with 100% glera grapes from the estate vineyards in the DOCG area of the Asolo hills, this modern sparkling wine is a perfect aperitif but also enhances with fish dishes and medium-aged cheeses. To be served fresh at 6-8°c.
Alcohol content: 11,5% Vol
Total acidity: 5,6 – 5,8 g/l
Sugar Residue: 8 - 10 g/l